JILLY JUICE - AMERICA'S LATEST "SNAKE OIL"!

Jilly Juice is America’s lastest “Snake Oil” elixir, which you may or may not have heard about!

The claims made about this magic potion would make even the “Snake Oil” charlatans of the Old West blush!

Jilly Juice got national exposure when on May 23, 2018 the originator, a woman named Lillian Mai Thi Epperly, appeared on The Dr. Phil Show!

Jilly Juice it is claimed will cure every medical malady known to mankind from A to Z – and perhaps even those yet to be discovered - plus it stops homosexuality, allows you to live to be 400 years old; and most amazing of all, this elixir will even regrow limbs!

Truly mind boggling stuff when you consider it’s nothing more than fermented cabbage, distilled water and salt, and which you can make at home yourself!

Of course, if it was anywhere near as good as claimed, it would put the Pharmaceutical Industry out of business immediately, so you may want to consider unloading any drug stocks you may own!

One thing you are guaranteed to get from this potion is a great colon cleanse, so stock up on toilet paper if you plan to try it.

There is, of course, no scientific proof to back up any of these outrageous claims, only testimonials from users; though no one so far has come forward claiming to have regrown a limb!

And Ms. Epperly has a convenient way around anyone claiming they've gotten no results – other than the colon cleanse, which is referred to as “waterfall”!

Ms. Epperly just claims they either failed to properly follow the “usage protocol" or need to be on it longer!

So of course it’s your fault, not the elixir!

JILLY JUICE RECIPE!

If you're interested in trying it, here is the recipe!
The ingredients are:
2 cups of organic green cabbage, coarsely chopped
2 cups of distilled water
1 tablespoon of Himalayan pink salt
To make it:
1. Fill a blender with the chopped cabbage
2. Add the 2 cups of water and salt.
3. Blend carefully by starting at low speed and then to high for 10 seconds or less – you don’t want puree, you want small pieces
4. Pour the blended mixture in a mason jar jar making sure to leave at least one inch from the top for expansion.
5. Cover the jar securely with the lid
6. Let mixture stand at room temperature for 3 days (around 72º F)
7. After 3 days strain to separate juice and pulp
8. Place fermented cabbage juice in the refrigerator
The recommended dosage is 1/2 cup of the juice diluted with an equal amount of water 2 times a day.
WARNING: THIS POTION CONTAINS A GREAT DEAL OF SALT, MUCH MORE THAN THE RECOMMENDED DAILY DOSAGE AND DR.PHIL WAS ADAMANT ABOUT THE DANGER OF INGESTING THAT MUCH SALT DAILY, SO IF YOU WANT TO GIVE IT A TRY, YOU MAY WANT TO CONSIDER USING A TEASPOON OR LESS OF SALT INSTEAD OF THE TABLESPOON CALLED FOR IN THE RECIPE!